This Lemon Chicken Orzo Soup is cozy and full of flavor. It comes together in roughly 30 minutes and is easy to make. Toasted orzo is cooked in flavorful chicken broth along with seasoned chicken and a splash of fresh lemon juice and zest. The chicken is incredibly tender and delicious. Make extra soup and freeze the leftovers. It heats up well! Full recipe is below, as well as on my blog, simplebakingwithpep.com. https://simplebakingwithpep.com/lemon-chicken-orzo-soup/ Lemon Chicken Orzo Soup 2

CHICKEN ORZO SOUP 🍂🥣🫶 Cre by sweatandtell • INGREDIENTS - 3-4 garlic cloves minced - 3 large carrots thinly sliced or chopped - 4 celery thinly sliced or chopped - 1 small onion chopped - 3 chicken breasts - 6 cups chicken broth (or more to cover ingredients) - 1 lemon - 1 cup orzo, pasta of choice or rice - Salt and pepper - Dried parsley - Dried thyme - Red pepper flakes - Fresh parsley to sprinkle on top! - Mushrooms would taste super yummy in this recipe too! HOW TO: - Add carrots, celery

RECIPE: https://rainbowplantlife.com/instant-pot-chickpea-orzo-soup/ This Instant Pot Chickpea Orzo Soup is a hearty and simple soup made with chickpeas, orzo, spices, and fresh herbs. Healthy and easy to make! Perfect for busy weeknight dinners and meal prep. | Rainbow Plant Life

Lemon Chicken Orzo Soup | The Mediterranean Dish