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Smoking Times and Temperatures Chart for Beef, Pork & Poultry
My standard smoking times and temperatures chart shows you the general smoking times for chicken, turkey, ribs, brisket pulled pork and many other smoked meats.
smoking-meat.com
Feb 15, 2013
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Here's a general guide for pig farming: 1. Housing and Facilities: - Construct sturdy and well-ventilated pig pens or housing to provide enough space for each pig. - Ensure proper drainage to keep the area clean and prevent the accumulation of waste. - Install appropriate fencing to secure the pigs and protect them from predators. 2. Breeding and Selection: - Select suitable pig breeds based on your farming goals, climate, and market demand. - Purchase healthy breeding stock from reputable breed
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