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How to tell if a BEEF COW is growing properly: Being a farmer requires some observation and intuition. There is no set number of days to determine if the cow is ready. What we observe is the brisket to see if it’s filled out, the shape of their back, the fat balls on the tail, the flank and more. The most important thing is to not send the cow too soon or too late for processing, as this can affect the quality of the meat. | 740 Meats and More
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