Easy & Delicious Tofu Recipes

My Go-To Tofu “Egg” Seasoning! You can make this with any type of tofu from soy, chickpea, pumpkin seeds, the seasoning still works! You can use the seasonings as is or add water. When I make tofu scrambled, I typically just use the seasonings and a bit of water but when I want to marinate the tofu patties, I add more water. Ingredients: 2 tbsp nutritional yeast 1 tbsp garlic powder 1/2 tsp turmeric 1/2 tsp smoked paprika 1 tsp onion powder 1/4 black pepper 1/2 tsp Kala Namak/Black Salt (this ha

Tofu 3 ways! If you want to impress your friends with your tofu cooking skils, save this post Tofu Teriyaki: Baked tofu: 200g (7 oz) tofu, 1 tsp olive oil, 1 tbsp corn starch, pinch of salt 2 tbsp soy sauce 1 tsp cane sugar 1 tsp garlic powder 1/2 tsp ground ginger Boiling water Sticky Lemon Tofu: Baked tofu: 200g (7 oz) tofu, 1 tsp olive oil, 1 tbsp corn starch, pinch of salt 1/4 lemon’s juice 1 tsp lemon zest 1 tsp olive oil 1 tbsp soy sauce 1 tsp cane sugar 1 tsp garlic powder 1/2 tsp ground