Homemade butter🧈 Making butter is an easy and gratifying process that provides a valuable reconnection to food in it’s most fundamental form. You don’t even need a big wooden churn or hours of your time to do it. HOW TO: Whip up some heavy cream (raw or pasteurized cream it’s up to you). Be sure to buy the thickest, creamiest organic cream you can find. My favorite is raw and grass fed. Add a pinch of salt if you want salted butter. Whip on medium speed, at first you’ll get whip cream but keep

Seed butter it’s a fantastic spread that you can make at home using almost any seeds, fully natural, low waste so you can save money and enjoy a healthy treat! We made 3 versions with sunflowers, pumpkin seeds (for the fast approaching Halloween season 🎃) and black sesame. Get creative and make yours! Homemade Sunflower Butter 🧈🌻🎃🌱 Ingredients: •1 Sunflower Head •A bit of Olive Oil (optional for blending) •Optional: Salt or Flavorings of Your Choice Instructions: -Cut the sunflower head fro