Model SM160 is ideal for operations which need to produce a moderate amount of smoked foods and/or barbecue. It produces hot or cold smoked foods by application of heat and wood smoke to meat, poultry, fish, and vegetables. The heating unit works only when the smoker door is closed.

Commercial Smoker Model SM160 SmartSmoker® oven smokes a wide variety of products, from pit barbecue to lox-style salmon. It features Cookshack's exclusive IQ5 electronic time and temperature controller, with easy-to-use presets, USB port, and hold cycle.

Model SM160 is ideal for operations which need to produce a moderate amount of smoked foods and/or barbecue. It produces hot or cold smoked foods by application of heat and wood smoke to meat, poultry, fish, and vegetables. The heating unit works only when the smoker door is closed.

The Cookshack SM160 commercial smoker features an 11.25-square-foot interior with five nickel-plated shelves, enabling the unit to hold 120 pounds of pork butts, 100 pounds of brisket, 50 pounds of ribs, or 20 whole chickens for optimal performance.

Smartsmoker® Oven, electric, with wood chunks, low-temperature, 120 lbs. per load capacity, digital IQ5 controller, 130° F to 275° F temperature range, (1) 1500 watt element, (5) shelves, removable drip pan, double-walled stainless steel construction, includes: side racks, drip pan, wood box with handle, (4) casters, 10 lbs. wood, spare heating ...

Increase your profit and cut out the middleman with Cookshack’s most popular commercial electric smoker. The Cookshack SmartSmoker® SM160 oven is designed for operations that need a capacity of up to 120 lbs. of heavy cuts per load.

The SM160 Smartsmoker is easy to use, has a large capacity, and offers a steady temperature range that ensures your meat is cooked to perfection. Order your SM160 Smartsmoker today and elevate your cooking skills to the next level.

Use this Operator’s Manual to familiarize yourself with the smoker and its operation. If you have a question or problem not covered in the manual, call us at 1.800.423.0698 Monday through Thursday, 8 a.m. to 4 p.m. CST, Friday, 8 a.m. to 2 p.m. or email us at [email protected].

The Cookshack Model SM160 Electric Smoker is ideal for operations needing to produce a moderate amount of smoked foods and/or barbecue.

Two Year Parts, 90 Days Labor. Shop Cookshack SM160, Half Size SmartSmoker™ Cook n' Hold Smoker Oven, 120v, Low price, and friendly customer service.