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Ultimate Taste Test food event aims to showcase up and coming food businesses in Manila by sampling their products to a thousand of foodies playing as food critics for the day. Just like the previous ...

Life has been a little busy lately. I have to be honest that this blog - my little space in the world wide web, will slowly turn into my repository of images and little blurbs about some of the ...

Never go grocery shopping when hungry—one of the best pieces of advice I still adhere to these days. I often do my grocery shopping really early, so I need food to tide me over until lunchtime, when I ...

You know that feeling when you are going for one thing but ended up stumbling upon something which makes the experience all the more perfect? We had that kind of experience when we chanced upon Miguel ...

Lately, whenever asked where would I like to eat, I have this autopilot response; Marugame Udon. When thinking about fast, customizable, and affordable Japanese food that comforts a hungry tummy, it's ...

Sweet watermelon and grilled lamb comes with olives, capers, feta cheese, sunflower seeds, fresh mint leaves, and drizzled with Cyma’s summer herb vinaigrette. I love how the smoky flavor of the ...

This year, I had my first birthday without my mother. It hasn't been a year since she passed away. Hence, celebrating my birthday was the farthest thing in my mind. Normally, there would be cakes, ice ...

I’m one of those rare morning persons. I just love waking up early in the morning and getting ready before the city becomes busy with its roaring sounds and bustling cars. One of the best things about ...

After what seemed like forever, I was able to meet up with my good friend Glenn yesterday for the food tasting event at Nasi Lemak in Robinsons Galleria (will post about this soon). As a fellow foodie ...

My introduction to Kumori Toyohashi Pudding came in a very apt time as I have been searching for an easy chocolate pudding recipe online to appease my cravings in the past few days. I was hell bent on ...

VJANDEP Pastel is a yema-filled buns that is considered popular “pasalubong” items from Camiguin Island and Cagayan de Oro City. I had my first taste of this to-die-for buns last 2005 when my ...