H-E-B plans to build a third store in San Marcos, Texas, but the San Antonio-based chain is upping its game by including a True Texas BBQ restaurant inside. The new 114,000-square-foot location ...

Health-focused casual-dining chain True Food Kitchen this week opened a new concept that pairs a fast-casual restaurant with a grab-and-go market. True Food Market opened near the chain’s ...

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In his new post, he succeeds Michael Ryan who was named vice president of operations earlier this summer. Walton reports to Ryan. Manhattan Bagel franchises, licenses or operates more than 340 ...

MORE AND MORE FAMILIES ARE DINING AT HOME, BUT ARE GROCERY STORE READY-TO-EAT MEALS UP TO THE CHALLENGE OF DELIVERY? Demand for grocery delivery rose nearly five points in September compared to ...

Scott Moses is a partner and head of grocery, pharmacy and restaurants investment banking at Solomon Partners, an M&A investment banking advisory firm. He writes a quarterly column for Supermarket ...

Bake me a cake as fast (and deliciously) as you can: We all know what it tastes like when grocery bakery items knock it out of the park. And simultaneously, we’ve all encountered days-old baked ...

Retail media grabs even more than the headlines: As overwhelming as the AI phenomenon was during the NRF and FMI conferences in January, retail media was even more all-encompassing at the NGA and ...

DOM’S KITCHEN & MARKET HAS OPENED TWO OF ITS GROCERY-RESTAURANT HYBRID STORES, WHILE MEIJER’S NEW CRAFTED MARKET LINES OFFER RESTAURANT-STYLE MEALS MINUS THE RESTAURANT-STYLE FEES. With the ...

A graduate of the University of Miami, Keith Loria is an award-winning journalist who has been writing for major publications for close to 20 years on topics as diverse as healthcare, travel ...

For U.S. food shoppers, the smartphone has joined carts, reusable bags and kiddie seats as indispensable tools at the supermarket. Nearly nine out of 10 U.S. grocery shoppers (89%) now use a ...