A viral video exposes a Hyderabad restaurant reusing leftover onions and chutney from customer tables, raising serious hygiene concerns. The footage reveals the establishment's unsanitary ...
Jumpstarting the new year with a bang, all of the latest novelties from Bulgari, Daniel Roth, Hublot, Louis Vuitton, TAG Heuer, Tiffany & Co, and Zenith will be on display. The physical event was ...
Joining Zenith’s Defy Skyline collection is a duo of skeletonized chronographs that embodies a sport-luxe appeal. Clad in stainless steel, the new Defy Skyline Chronograph Skeleton arrives in ...
New York City Restaurant Week is among the five boroughs’ best food holidays. Traditionally, New Yorkers (and a few lucky tourists) clear their dining schedules and make reservations at the city ...
Video by Marissa Alper For The New York Times Supported by By Priya Krishna Priya Krishna, an interim restaurant critic, ventured out into the cold on seven different occasions to write this review.
"Don't fill up on bread or you'll ruin your meal." How often have you been told (or thought) that when at a restaurant and you're dipping your third roll into soft butter? Sometimes that basket of ...
Ooh la la! Oceania Cruises is bringing Jacques backOceania Cruises' signature French restaurant, Jacques, will return aboard the new ship Allura, launching in July 2025. Resorts World Cruises to ...
Enatega is a fully realized and customizable food delivery application that can be used to set up your own order/delivery management system. For more information, visit the Enatega product page: ...
Custom mods introduce additional menu items, restaurant events, and flexible employee hiring for more immersive gameplay. With caution, modding can enhance the player's gaming experience ...
"I booked a Fred Olsen cruise with IGLU last month and was so impressed by the service I received. The staff member I spoke to was Kimberley and she was exemplary. Capable, kind, professional, patient ...
The first Manhattan restaurant from Andrew Tarlow (of the Brooklyn hipster spots Diner and Roman’s), Borgo feels classic and timeless, with a rustic, seasonal Italian menu centered on its wood ...