You'll find five classic mother sauces in French cuisine, which can all be used as the base for countless others. Here's what ...

F rench onion butter, a rich and flavorful twist on the classic French beurre blanc, is about to become your new secret sauce in the kitchen. Even better, it uses an ingredient yo ...

Carbone Fine Food — the acclaimed restaurant's line of pizza and pasta sauces — is launching five new pasta sauces: Sweet ...

Whether you’re having chicken, beef or fish, pasta or a stir fry, there is a grape that provides the perfect complement ...

All you need is 30 minutes to prepare these chicken breasts in a creamy tomato sauce for a main course that is packed with ...

Making Valentine's Day plans with your sweetie? One of the restaurants on this list made Open Table's Top 100 Romantic Restaurants for 2025: ...

You can add a splash of wine to elevate both savory meals and sweet treats. If you want to level up you're cooking game, adding a splash of wine into the dish you're cooking might be the answer.

It’s made with three types of mushrooms (or one if you don’t have a selection on hand!) and creamy white wine sauce. It’s delicious straight from the stove top for a fast and easy option. But it will ...

Chef's Pollo Pronto is chicken breast breaded in a Parmesan cheese white wine lemon sauce with capers. Pronto prepares hand-crafted dishes made from the freshest ingredients, every meal is a ...

This hearty French dish featuring potatoes, bacon, onions and cheese has become an apres-ski classic, but it’s a far more recent creation than it might seem.