Texas Public Radio5h
First known cookbook by a Black American woman gets new edition 160 years later
Malinda Russell's A Domestic Cookbook was first published in 1866. It contains least a hundred recipes for sweets, plus ...
The Monterey County Herald16h
Eastern Europe’s traditional ingredients get star treatment in the new cookbook ‘Kapusta’
Alissa Timoshkina wrote “Kapusta” to feature vegetable-forward dishes from the region. Many include meat as well.