Started in 2002, the non-profit organization’s standards are modeled after the U.S. Department of Agriculture’s Certified Organic Label, but they’re designed to give farmers a cheaper and ...

We get to the bottom of the true meaning of all those labels on your egg, from grade A to pasture raised and cage frees.

Pitaya Foods, the company on a mission to help improve consumer's health, our communities, and our planet, expands the brand's distribution with two of the best-selling new Organic Smoothie Pop ...

The approved document runs to a single page and begins with the following: ...

For those trying to buy sustainable, healthier things in the grocery store, having products labeled in a way they can trust and understand is important. Terms like “natural,” “humane” and ...

But the "conventional" agriculture farms producing 95% of our food by applying toxic herbicides and pesticides to soil exist right next to "organic" farms applying compost; that organic label on milk ...

Just one of 301 high-quality domestic tea products subject to random checks last year was found to have fabricated origins, ...

The U.S. Department of Agriculture has established rules for a Certified Organic Label, but many producers are reluctant to get the certification because of the paperwork and expense. That's why A ...

Eating organic is normally associated with tote-wielding liberals, but RFK Jr. is shifting the politics of food in unusual ...

While regenerative agriculture might seem like a pioneering new approach, this term isn’t new. Here’s how it differs from organic.

When browsing store shelves, you frequently find "natural" and "organic" food labels. Understanding their differences is key to making informed food choices.

Limited access and supply concerns discourage local farmers from going organic, according to a study conducted by the Philippine Institute for Development Studies (Pids). The study from the government ...