I ordered my steak with a blue-cheese crust. At Ruth's Chris, steaks can be enhanced with options like a truffle or blue-cheese crust for an extra cost. I ordered a petite filet encrusted with ...

Ruth Fertel, the Ruth behind Ruth's Chris, wasn't just a savvy restaurateur ... reaction that gives the steak a delicious caramelized crust without overcooking it. The Maillard reaction causes ...

According to Christy Denney, the food blogger behind The Girl Who Ate Everything, this copycat Ruth’s Chris Sweet Potato Casserole is creamy and topped with a brown sugar pecan crust ...