Low Oil and Seasoning: Japanese cuisine uses minimal oil and spices, focusing instead on seasonal fruits and vegetables, which keeps their meals light and nutritious. Green and Herbal Tea Habits: ...
Japan maintains impressive health standards with traditional practices like Washoku and Moritsuke. Manga artist Ami Shibata ...
In 1975, known as the International Women's Year, the United Nations declared that the world would take collective action ...
The NiMe diet is inspired by what people eat in rural Papua New Guinea. Their gut microbiomes are more diverse than those of ...
John Alfred Tinniswood, who lived through both world wars, was born in Liverpool on August 26, 1912, just four months after ...
The share of women among Japan's lawmakers was 15.7% as of last December, the lowest among the Group of Seven leading ...
A Japanese woman who remarkably made it to the age of 104 ate a simple two ingredient diet, including one nutrient-packed ...
Billionaire Hisao Nagata’s Trial Holdings said the acquisition of Seiyu Co. would expand his company’s sales to more than ...
Many celebrities have adopted a gluten-free diet; Janhvi Kapoor is one of them as she is allergic to gluten. Know more about her gluten-free diet.
Can't sleep at night? Researchers say the reason – and the solution – could be lurking in your kitchen. The ingredients for ...
The House of Councillors’ Budget Committee began deliberations on the revised fiscal 2025 budget bill on Wednesday with Prime ...
KKR and Walmart have agreed to sell Japanese supermarket chain Seiyu for about $2.5 billion to Japanese retailer Trial ...