One of the co-owners of Wayne & Sons is a longtime alum of Mexican chain restaurant Tacombi ...

Tex-Mex restaurant and market Communidad Taqueria is set to open in the former Highland Bakery space in Old Fourth Ward this spring. Communidad will serve breakfast tacos and other Tex-Mex fare ...

The Tex-Mex restaurant first opened in the Stockyards in 1983 at 2609 N. Main St. by Amelia “Kiki” and Johnny Cisneros, who had worked at several Mexican restaurants in the area. Years later ...

Tacos and salsa are served at On the Border, a Tex-Mex chain that closed three locations in KC last year. Provided The doors have been shut at Lee’s Summit’s On the Border location — 1800 NW ...

San Antonio is usually credited as the hometown of Tex-Mex thanks to the Chili Queens of the 1880s. Savvy businesswomen sold chilis that were roasted over mesquite fires, introducing the flavors of ...

The 49-year-old casual dining restaurant, which is known for its baby back ribs and Tex Mex menu, has seen a surge in customers in the last year. As other restaurant chains are filing for ...

Firstly, Combine all meatball ingredients, except olive oil, in a large bowl. Mix together and swap into 15 meatballs. Heat oil in a 12-inch cast-iron pan over medium-high heat. Add meatballs and cook ...

And when you add a pinch of cinnamon to it, the combo becomes a superfood that is a must-have every night. Wondering how and why? Scroll down to find out. Why the combination of milk and cinnamon ...