A Cake Like No Other If you love classic red velvet cake but want to try something unique and eye-catching, Purple Velv ...

Move over, kombucha! Kanji, a tangy, fermented Indian drink, is packed with gut-friendly probiotics. But drink wisely—timing, ...

Cabbage is often overlooked among all of the vegetables and leafy greens at the grocery store. But with National Cabbage Day ...

The social media platform gives its color palette trends while the online marketplace identifies four emerging consumer ...

Fruits lower in sugar are also often lower in calories, but still provide the fiber, vitamins, minerals and antioxidants ...

Even a popular Hanukkah treat gets a twist at Chani's. “In Israel, they eat donuts. In the United States of America, we eat ...

“Boodle fight originated in the Philippines. Friends and family would gather and eat banquet-style at a communal table,” Denina says. “The name came from the military. Troops didn’t have utensils or ...

Tomatoes are the backbone of African cuisine, providing the base for many vegan sauces and dishes. This article explores the ...

Slice jicama into sticks like French fries. Drizzle them with olive oil and sprinkle paprika, garlic powder, salt, and pepper. Toss until well coated. Arrange them on a baking sheet, and bake at 400 ...

The iconic minty flavoured Shamrock Shake will be available across the UK this March - but only for two weeks.

Whether you’re looking for traditional recipes or want to make exciting new dishes, here are the best ways to enjoy cabbage.