If there’s one thing I love about Southern cooking, it’s the way simple ingredients come together to create something deeply ...

Anyone who has ever suffered in bed after eating three slices of pizza could surmise there is some relationship between food ...

This vegetable pot pie features hearty lentils, earthy mushrooms, potatoes, and miso for a rich and umami-filled vegetarian main dish.

This recipe from “Eat Better, Sleep Better” was developed by Marie-Pierre St-Onge, the director of Columbia University’s ...

Dublin Coddle is a traditional Irish stew made with slow-cooked sausages, bacon, onions, and potatoes. While recipes vary, ...

Here at Woman's World, we love a meal that brings us back in time. And nothing feels more nostalgic than a pot of American ...

In a large pot, bring 4 quarts water to a boil ... Taste and season with salt and pepper, then stir in the basil. Serve ...