Again, slow-cooking will ensure that all of the spices have been infused into the perfectly tender meat. This Pakistani favorite, often served to guests on special occasions, consists of slow ...

The chicken in this classic Pakistani pulao recipe cooks in a spicy stock which is then used to flavour the rice. To make the chicken stock, put all the ingredients in a large saucepan with 2 ...

These are typically eaten with a special kind of lentil dish or meat-based korma. The video of this enormous roti has gained significant traction on social media, sparking a wave of user reactions.

They are made not just for sustenance but to bring communities together, nourish families, and complement the vibrant flavours of traditional dishes. Often paired with a variety of curries ...