At most of the Chinese restaurants I’ve eaten at over the years, the fried rice accompanying the meal is usually quite boring. You know that mysterious brown stuff dotted with tiny bits of yellow and ...

Salmon fried rice…. now it seems like an odd combination, but it worked fantastic. I love using leftover salmon to make ...

For a quick and easy 15-minute dinner recipe, you can't beat this one-pan egg roll in a bowl. It's made with ground pork, ...

If you're looking to level up your fried egg game, try adding some of these ingredients from ghee to mashed potatoes to ...

Pair chicken with all kinds of peppers in flavor-packed marinades, stews, sauces, and other preparations sure to enliven your ...

From TikTok trends to Jamie Oliver’s newest cookbook, minimalist cooking is extremely popular. The internet agrees: ...

Tanjong Pagar Food Centre serves up local hawker favourites, from Michelin-rated curry puffs to hearty prawn noodles, in the ...

Pork noodles reign supreme at the first Perth outpost from Malaysian chain Wang Xiang. It’s shaking up the local noodle scene ...

Fu Yuan Teochew Dining serves expertly crafted Teochew and Cantonese dishes with premium ingredients, bold flavours, and a ...

A small shift in what you cook today can save time, reduce waste and have dinner planned (and partially prepped) for tomorrow ...

You can add any condiments you like to the rice, so it's more personalized to everyone's tastes. The chicken and steak are ...

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