The consumption of 10 milligrams of sulfites per serving has been reported to elicit severe reactions in some people with ...

You have to plump golden raisins in a spiced orange marinade, which later reduces to a sweet glaze. Pour the juices over the carrots (save the raisins for later) and send them into the oven.

In a separate bowl, whisk together buttermilk, honey, butter, and eggs. Add to dry ingredients along with raisins and stir until just combined. Divide batter among muffin cups. Bake until a wooden ...

Beat soaked raisins into a flavoured butter and add the mixture to baked apples or stuffed pancakes. Brandy, rum and Calvados all taste good. Golden and green raisins are often used in creamy ...

Use 1 to 2 cups of the boiling pasta water to rehydrate the raisins in a bowl for 10 minutes. When you’re 10 minutes from serving your pasta, cook the gemelli until al dente, typically 4 to 5 ...

Add the apple, cinnamon and cayenne and cook for 1 minute. Add the raisins, wine, honey and thyme and cook until the wine is almost evaporated. Season with salt and pepper. In an ovenproof ...