What does one do when you are out of bread and the roads are too hazardous to drive to the grocery store? You make bread, of ...

However, Viking rye bread recipes seem to have been the most ubiquitous. The combination of blood and flour created a meal ...

Norwegians love their bread and loaves made with rye flour are particularly popular. This wonderful bread tastes a bit like sourdough – only better. We like it made with a mixture of white flour ...