1. Heat a very large nonstick or cast-iron skillet over high. Add the olive oil and shrimp, and sprinkle with salt and the ...

With Holi approaching, certain kitchen ingredients in Hindu culture, like turmeric, tulsi, ghee, rice, coconut, cardamom, ...

Officially], the Southern Cardamom REDD+ project was suspended for more than a year and then restarted/reinstated recently. ...

Want to add a sweet touch to your Holi 2025 celebrations? Here are three mouth-watering dessert recipes shared by our chef to ...

Begin by soaking one cup of cashews in water for 30 minutes. Blend them into a smooth paste and set aside. In a pan, saute ...

Holi is a festival of colors, and what better way to bring that vibrancy to your festive menu than with edible flowers?

The Agricultural and Processed Food Products Export Development Authority (APEDA) showcased India's rich agricultural heritage and growing organic sector at the Natural Products Expo West 2025, held ...

"Reshteh polo is a fragrant rice and noodle dish often served at Nowruz (Persian New Year) for lunch or dinner to symbolize good wishes for the new year," says Allrecipes community member Naz Deravian ...

The celebration of Holi marks the arrival of spring with vibrant colourplay, but delectable dishes are also an important part ...

Delhi Zaika is quite a popular spot for Mughlai and North Indian cuisine and their mutton biryani, a standout dish. The ...

Kashmiri Wazwan Pulao is an essential component of the popular Kashmiri Wazwan culinary tradition, which consists of a wide ...

The stylized neo-Victorian vessel 'The Jahan' has period rooms and modern amenities, but the best part is access to a ...