Line 1 flat baking pan with parchment paper. Cut the pumpkin into wedges (like a melon). Remove seeds and fibre with a knife and cut it into slices. Peel the potato, apple and onion. Cut them into ...

They offer over 60 different varieties of cheesecake ... slice of history, too, as it’s still in the same location and essentially serving the same menu as ever. Check out their seasonal fruit pies, ...

Celebrate Ramadan with a sustainable feast that nourishes both body and soul. Discover the recipe for Baked Lamb with Pumpkin & Honey, a delicious and eco-friendly dish that uses every ...

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...

Rather than grappling with a large pumpkin, try cutting it into sections as if you were portioning a melon. Scoop out the seeds and lay the slices in a non-stick or lightly oiled roasting tin ...

Slice, a nostalgic soda that first appeared on grocery store shelves 41 years ago, has made a triumphant return — albeit with a twist. Last May, Suja Life, a health-focused beverage company ...

This recipe for bright, sugary slices of candied fruit yields a bonus treat: orange-scented syrup that can be used in drinks, salad dressings, and more. Grace Parisi a former senior test kitchen ...

South Carolina Education Association president Sherry East says her organization has called the district numerous times and sent a letter asking why this platform was removed, but never received a ...