Craving an old-fashioned shrimp cocktail? Our recipe follows the classic way to prepare this appetizer so you can feel confident when serving.

Shake Komos Reposada Rosa, Aperol, and lemon juice over ice and strain into a coupe. Carefully place cotton candy on top and ...

Save for the “doctor is ready now”, do any four words inspire more trepidation—and less excitement—than “cocktail attire for men”? (We’re exaggerating, but only a little.) ...

Shrimp, in addition to being a tasty addition to many cuisines around the world, is sometimes used as an insult to call a person small or short. But did you know there are over 2,000 species of shrimp ...

This garlic prawn burger is one of those recipes that embodies the mood of the season. It was one of the first recipes I created when I was 21, working on my first cookbook. Now, 17 summers later ...

Welcome back to Cocktails After Dark! Today, we're diving into another classic cocktail from the "ABC of Mixing Cocktails" by Harry McElhone. This time, we're making the "Old Pal," a whiskey-based ...

Promise. Regardless of your relationship status, chances are you're going to want to sip on (or chug, no judgment) a festive cocktail come February 14th. I don't care if you've got a long-time ...

To keep a recipe simple yet effective, every good chef knows that you need to build from a base of high-quality, primo produce that's insanely versatile, which is why choosing Tassal’s Aussie Tiger ...