This bacon gravy tastes amazing over mashed potatoes, serve over biscuits, add to a gravy dish and let your guests pour it ...

In this fresh, summery take on sausage and mash, twice-cooked crispy thyme potatoes and homemade gravy are the perfect accompaniment to those bangers. Fill a medium saucepan with water ...

The gravy should be nicely thickened by the potatoes. Check the seasoning and add salt and pepper to taste. Pour off 300-600ml/10-20fl oz of liquid from the pan – enough to leave the filling ...