Next time you’re thinking of cooking pinto beans, or Frijoles de la Olla, try out this easy recipe. It is the perfect side ...

The most straightforward preparation is frijoles de olla: stewed pinto beans and onions in a flavorful sauce. But spicy Latin flair isn't the only flavor profile that fits the pinto. Chilly New ...

Sometimes at home I'll cook canned pinto beans with butternut squash, poblano peppers and cumin for a spicy chili." Adding pinto beans to chili is a great way to bulk up the dish, or you can use ...

The Spanish term frijoles refritos means fried rather than refried. But the name has stuck and makes you think the beans are fried twice when in fact it is only done once. Dried pinto beans ...