When Robert Hatt began working at Tony's Fish & Chips 45 years ago, the nation's takeaway was still served wrapped in ...

This Traditional Mushy Peas recipe use dried marrowfat peas for ... where it’s popular as a comforting accompaniment to fish & chips, and savory pies. Don’t settle for substitutes like mashed ...

1. Scrub the potatoes, chop lengthways into two centimetre-wedges, place in the large air-fryer drawer, toss with one ...

His chips are cooked in beef dripping, there's a secret recipe for the batter and he lays off the sugar in the mushy peas. "There's a million chip shops using oil and a handful that are ...