You can't beat homemade fish & chips, get perfect results with Jo Pratt's easy fish supper - a classic British favourite. Preheat the oven to 150C/300F/Gas 2 and preheat the dripping or oil to ...
It doesn’t have to be Lent for Chicagoans to enjoy fish and chips. There are plenty of variations of the tried and true fish fry, and Midwesterners excel at producing perfectly golden filets ...
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