Mexican wedding cookies are a familiar site at many events. The light, nutty, buttery confections have more history (and ...

Ginger snaps: Most molasses cookies and ginger snaps use eggs, but the recipe for Aunt Big’s Gingersnaps in Mark Bittman’s ...

Mexican Wedding Cookies are a real treat! Made with butter and pecans then rolled in powdered sugar. They look like miniature snowballs and perfect for Christmas, birthdays, and special occasions.

Mexican cookies, elotitos, puerquitos, and just about anything else here is executed with care and old-fashioned flavor. Now that you know where to go, what do you do when you get there and find ...