Ogun State Governor Dapo Abiodun has announced plans to establish ranching facilities to improve meat processing in the state.The governor noted that 9,000 to 10,000 cattle are slaughtered daily at ...

NAPERVILLE — Crispy barbeque beef intestine and chicory salad, followed by ground camel and venison bolognese with Israeli couscous and fennel. That’s what was on the menu this week for ...

Market highlights here Budget 2025: Driving consumption & growth likely to be major focus areas India is taking a major step towards AI self-reliance, with the government announcing plans to develop ...

If sold after 1 year from purchase date, long term capital gain tax will be applicable. Current tax rate is 12.5%, if your total long term capital gain exceeds 1.25 lakh. Any cess/surcharge is not ...

Please check with your Tax Advisor.

UN Seeks $910 Million for Humanitarian Crisis in Nigeria's Northeast By Ope Adetayo ABUJA (Reuters) - The United Nations will this week appeal for $910 million to help tackle a humanitarian crisis ...

Freezing meat is a great way to make it last longer, but if done the wrong way, it can lose its flavour and texture. If you’ve ever thawed meat only to find it dry, tough, or with a strange ...

Consumption in India, and whether it is growing or shrinking, has been a hot topic in the stock market community lately. Investors have been trying to decipher what the aam consumer is up to ...

Nitrogen isotope analysis of tooth enamel reveals no evidence of meat consumption in Australopithecus. New research published in the journal Science suggests that early human ancestors, such as ...

Copyright 2025 The Associated Press. All Rights Reserved. Firefighters extinguish fire from a tanker that exploded in Suleja, Nigeria, Saturday, Jan. 18, 2025. (AP ...

But scientists have struggled to determine when meat consumption began and who did it. New research provides the first direct evidence that Australopithecus, an important early human ancestor that ...

A groundbreaking study reveals that high consumption of processed red meat significantly increases the risk of dementia. Researchers suggest replacing red meat with healthier protein sources like nuts ...