For a breakfast bread with a different type of nut flavor, try this Nutella banana bread recipe. Making this maple nut loaf is so simple. Just follow the instructions below and you will have a ...

This Chocolate Oat Flour Banana Bread takes just 10 minutes to prep and is ready in 1 hour. It’s moist, chocolatey, and naturally sweetened, making it a healthier gluten-free dessert or snack option.

Lightly mix the egg, oil, vanilla and maple syrup together and add to the dry ingredient mixing very gently. Fold the pecan nuts and mashed bananas into this mixture with a fork, being careful not ...

springy texture of this delightfully sweet bread," says Sophie. "It has the perfect amount of aromatic spices to enhance the flavours, and a finishing touch of caramelised maple banana that really ...

This delicious banana cake is the perfect way to use up ... then add 75ml/2¾fl oz of the maple syrup and blend to a smooth paste. Pour in up to 50ml/2fl oz of milk and blend again to obtain ...

It’s moist, it’s rich, it’s healthy banana bread! This recipe uses less refined ... Whisk together the sunflower oil, sugar, maple syrup and eggs. Add the yoghurt and vanilla and mix well ...