For this curry-like vegetarian dish, red lentils are cooked in tomatoes, coconut milk, and aromatics like turmeric and ginger. The comforting, warm lentils are even better served with steamed rice.

The ingredients and instructions are quite similar, but the result is a way sweeter, smokier lentil curry. I am always amazed by the fact that, with a couple of tweaks, you can obtain two dishes ...

If you're a spice lover then you need to give these 10 spicy vegan dinner recipes a try. They're sure to be a hit.

This vegan lentil and chickpea curry is packed with flavour and very ... You can add cooked meat or fish to this dish. Add 75g/2⅔oz per person of cooked chicken, beef, cod, salmon or prawns ...

In Mulligatawny soup, an Indian dish developed in British cuisine, the lentils are seasoned with yellow curry spice blend and cooked in coconut cream. Neta Loya from the Munchkin recipe blog shows ...

Lentils, richly flavoured with a curry-spiced mixture, spooned into single-serving dishes, topped with ginger mashed yams and baked until bubbly and delicious. Place yams and ginger in a medium ...