What is soju? "Historically, soju is a rice-based spirit made in Korea, but over time, that has changed a lot," says Jesse ...

One popular way to drink it in Korea is in a somaek, which is a combination of soju and beer. In fact, the name 'somaek' is a portmanteau of 'soju' and 'maekju', which means beer. You simply start ...

Perfect with seafood and delicate Korean dishes. Soju is Korea's most famous spirit, distilled from starchy crops. Often taken as a shot or mixed with Yakult for a refreshing cocktail.

As the traditional spirit of Korea, most soju brands originate in Asia. Typically made from rice or barley or sweet potatoes, soju tends to be one of the more affordable spirits in the marketplace ...