11h
Hosted on MSNBeef chow fun (乾炒牛河)This is honestly one of my all time favourite Hong Kong dishes. It’s a Cantonese stir-fried soy sauce noodle dish with tender beef, hor fun (rice noodles), bean sprouts and green onions. Its signature ...
Hungry Two Travel on MSN15h
ULTIMATE Malaysian Street Food Tour in Kuala Lumpur, Malaysia + FLAMING HOT CLAYPOT CHICKEN RICEToday we headed out to the streets of KL on an ultimate Malaysian street food tour of Kuala Lumpur, Malaysia, trying some of the most popular street food in Kuala Lumpur, including the flaming hot ...
Eater on MSN14h
An Eater’s Guide to Sri LankaThe late Geoffrey Bawa, Sri Lanka’s most celebrated architect, spent about 50 years at his country estate, Lunuganga, on the ...
12h
Eater on MSNChilly Days Call for These Four New Korean Soup RestaurantsWhile certain elements of Korean food have gone mainstream — barbecue, fried chicken, modern-global — the heart of Korean ...
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