Furikake is a Japanese seasoning blend that ... and it makes its way into rice bowls for lunch or salads for dinner, or just gets a fried egg slapped on top for breakfast. There are tons of ...

Serve the meat and cabbage with a bowl of steamed Japanese rice that’s been sprinkled with furikake. Serve immediately.

I love donburi – Japanese one-bowl ... and onion mixture over the rice, then top each portion with an egg. Add the edamame and pickles to each bowl, scatter the furikake on top and serve ...