Japanese food is an international hit. Besides the sushi selection, the daily local diet features plenty of sandwiches. Here ...

Muji is expanding — big time. What once started as a small home and lifestyle brand that sold only 40 products is now ...

Pairing wine with Japanese cuisine isn’t just an experiment in taste, but an intricate dance—a fusion of centuries-old culinary traditions and the refined complexities of viticulture.

Having started indoor farming at home as a hobby during the pandemic, the 37-year-old now has nearly 90,000 subscribers eager ...

WSU researchers replaced refined flour with its whole-grain alternatives: buckwheat, quinoa, millet, and whole wheat. The ...

Most of us associate Japanese food with sushi. But Japanese food is much more than that. It consists of a variety of foods ...

These crispy, golden Korean vegetable pancakes are packed with fresh veggies and come together in just 30 minutes! If you ...

After opening on State Street’s 400 block in early January, Japanese bar and grill Izakaya Kuroyama has hit the ground ...

It’s no surprise, then, that some protein-dense foods made University of Virginia alumna and Washington Post food editor ...

Now, it has nothing to do with legumes or lasagna, but you should spend some time with A.O. Scott’s close read of George ...

Japanese homemaker Kirina Mochizuki has always considered "okonomiyaki" savoury pancakes the ultimate comfort food: simple, ...

How it all started: Scarborough native Jonah Averill started his culinary career when he was 16, slinging pies at his local ...