There are a variety of exciting new frozen desserts hitting the store shelves in 2025. Here are all the delicious new frozen ...

Portofino Trattoria is a renowned Italian restaurant that has earned its place as a go-to destination for food enthusiasts. With its rich blend of authentic Italian flavors, cozy ambiance, and ...

Even the best savory pastas are made better by a sweet treat at the end of your meal. An expert tells us the best Italian desserts to follow up your meal with.

Best restaurants in Sarasota? Here are 10 essential spots to visit for exceptional food that didn’t make USA TODAY’s ...

It's a coffee and a dessert ... at Neapolis Italian Emporium recently. This customization is nice. They make their own gelato. The essential difference between gelato and ice cream is air.

A new dessert ... ice cream bars with fun shells, and soft serve. The shop is next door to the Martinique Hotel, which includes the hospitality group’s B&L Diner. A longtime Italian American ...

Unilever's Ice Cream icons—like Talenti ... and a chocolate cookie base. The Italian Tiramisu flavor comes with mascarpone gelato, sweet vanilla cookies, espresso chocolate fudge, cold brew ...

Miele means "honey" in Italian, and owner Doron ... Gelato, a frozen dessert that originated in Italy, has become more popular in the U.S. Made with milk instead of the cream used in ice cream, it has ...

Miele means "honey" in Italian ... Gelato, a frozen dessert that originated in Italy, has become more popular in the U.S. Made with milk instead of the cream used in ice cream, it has a creamier ...