Traditional Irish Soda Bread is lightly tangy bread that is perfect served with a bowl of soup or cup of tea. Made with ...

Brown soda bread is an ancient Irish recipe, and every family has their own version. Mark Moriarty’s has treacle for a lovely colour, and extra flavour and texture from oatmeal and mixed seeds.

Irish soda bread is enjoyed year-round in Ireland and has many interpretations nationally and internationally. The original concoction of yeastless bread was created by Native Americans.

Get your St. Patrick’s Day celebration off to a great start with this authentic, somewhat large, delicious, nutty tasting healthy Irish soda bread ... see in this photo how the bread should ...

Without yeast, the bread relies on a reaction between the buttermilk and baking soda to leaven the dough. The Irish claimed this bread as their own because their climate is best suited to grow ...