It's pretty easy to enhance the flavor of your tuna salad. From silken tofu to lemon juice, these are some mayo swaps that ...

The same logic would dictate that chickpeas themselves are far more harmful than hummus which is diluted with lemon juice, oil, and tahini ... garlic, dried herbs, and balsamic vinegar impart the ...

As the quinoa cooks, whisk together the vinegar, honey, mustard, garlic, salt and pepper in a medium bowl or Mason jar. Add ...

To make the hummus, scoop out about 2 tablespoons of the roasted squash, red onion and red pepper and put them into a bowl or large jug. Add the remaining chickpeas, lemon juice, garlic and cumin.

Simply blend soaked cashews with cooked white beans, nutritional yeast, pickled jalapenos and their juice, turmeric, and ...

Save this recipe for later Add recipes to your saved list and come back to them anytime. Tahini and molasses is an excellent combination that can be used for everything from a dip for pita to a ...

Spread the chickpeas out in a single layer on another baking tray. Roast for 10 minutes in the bottom part of the oven, to dry. Remove the chickpeas from the oven. Drizzle with 1 tbsp olive oil and ...