If you find that your green bean casserole has gone from just right to soggy, all you may need is a bit of cornstarch. Here's ...

1. In a small skillet over medium heat, heat the olive oil. Add the garlic, and cook, stirring often, for 1 to 2 minutes, or ...

Canned beans are a versatile staple with a long shelf life because of how they are treated during the canning process - but how long do they last, really?