Watch and learn how to make Chettinad Fish Curry with our Chef Sneha Nair only on Get Curried.

Explore the coastal cuisine of India, you will find a whole range of fish-based recipes that make a staple for the locals ... seeds in hot water and grind it into a paste. Strain the masala and keep ...

Cook for some time till the water evaporates ... Now take a heavy bottomed vessel and add the cooked rice in one layer at the bottom. Add a few spoons of the fish masala. Toss some fried onion, nuts ...

If you’re looking for an easy and authentic garam masala recipe, we’ve got you covered. You can make this blend with a handful of Indian spices and herbs, like coriander, cumin and green cardamom.