From corned beef and cabbage to a full Irish breakfast, these Shore restaurants and bars have all the flavors of St.

From the comfort of your home, spin a Pogues album, whip up a shepherd’s pie and enjoy a Guinness pint this St. Patrick’s Day ...

Those coming downtown Chicago Saturday for the river dyeing and parade can get that Irish home cooking at The Dearborn.

But if you’re feeling lucky and want to try something new come March 17, you should go with this Irish bangers and biscuits.

Crack open a cold one and head into the kitchen to make these beer-based recipes! This includes beer battered fish, chicken, ...

The Irish know a thing or two about how to make comfort food. Whether you need a perfect potato recipe or some savory stewed ...

With St. Patrick’s Day upon us, I want to share a recipe for corned beef that is made in the oven, instead of boiled with cabbage, potatoes, and carrots. I was curious about why this holiday is ...

(3- to 4-lb.) package corned beef brisket, with seasoning packet head savoy cabbage small red-skinned potatoes 1/2 c. For the ...

Contrary to popular belief, corned beef and cabbage is not the national dish of Ireland. You won’t find it on menus there ...

Preheat the broiler to high. Lay the bacon on baking sheets and broil for 7 to 8 minutes, or until just starting to crisp.

It is one week until St. Patty’s Day. Friends are already telling me how much they’re looking forward to the annual fare of ...

St. Patrick Day deals and a restaurant anniversary celebration are among upcoming highlighted items in the Chicago area ...