It seems so easy to do, roasting nuts at home, but if you use the wrong method (or cook them too high for even a minute too ...

Add the raisins just before the carrots are fully roasted. Top with pistachios for extra crunch and mint for brightness. Serve beside roast chicken or as part of a vegetarian grain bowl.

Pistachios can be briefly dipped in boiling water before cooking to remove their skin and reveal their bright colour before use. Roasted and salted nuts are used as a snack with alcoholic drinks.

This recipe is sourced from the food website of celebrity Chef Sanjeev Kapoor which offers homemade recipes. You can make alterations to this recipe to suit your needs and tastes.

Roasted squash is one of the most delicious components of any wintery meal. It's easy to prepare, filled with vitamins and that all-important fibre – and tastes great. You'll find bags of ...

Sweet, salty, creamy, crunchy – this summery burrata salad with roasted peach, toasted pistachios and fennel seeds has it all going on. You might be thinking that putting the oven on for a salad ...