Broadsheet3d
First Look: Find Expert Char Siu, Milk Tea and Macaroni at the CBD’s Newest Hong Kong-Style Cafe
Peninsula HK Cafe is just a short stroll from four other Hong Kong cafes in Chinatown, but it stands out for its chef’s ...
Indiatimes14d
Hong Kong's snake soup tradition faces decline and struggles to preserve its legacy in the modern world; here’s why
Chau Ka-ling, the owner of Shia Wong Hip in Hong Kong, continues to serve traditional snake soup. The restaurant faces challenges due to health concerns and declining demand. Chau’s family ...
New York Post15d
Hong Kong’s snake soup is slithering away but still simmers in decades-old kitchen
But the restaurant, alongside most of the city’s other remaining snake soup shops, switched to using frozen snake meat from Southeast Asia after a 2003 outbreak of SARS, or severe acute respiratory ...
CNN16d
Balls, soup, stir-fry, wine: See how Hong Kong celebrates snake
CNN behind the scenes as pandas travel from China to the US ...
The Star16d
Hong Kong's snake soup is slithering away but still simmers in a decades-old kitchen
killed 299 people in Hong Kong. Scientists have linked the virus's origin to wild animals. Despite the change, preparing snake soup still takes a long time. The defrosted snake meat must be boiled ...