Add the cabbage, onion, salt and pepper and cook, stirring occasionally, until starting to soften, about 5 minutes. Add the ham and ginger and cook, stirring occasionally, until the vegetables are ...

Smoked Ham Hock, Bean, and Cabbage Soup is a dish that delivers just that—a rustic and satisfying meal that fills the kitchen with an irresistible aroma. This recipe is a perfect balance of ...

So once you’ve baked up this year’s holiday ham and stored the leftovers in the ... This recipe starts with thinly sliced cabbage and onion in a large skillet (or wok, if you have one ...

cabbage Parm and yamitsuki (Japanese “addictive” cabbage). By Melissa Clark Ham El-Waylly’s brown butter bucatini with charred cabbage.Credit...Christopher Testani for The New York Times.

Whether you’re looking for traditional recipes or want to make exciting new dishes, here are the best ways to enjoy cabbage.