Grilled cheese is a comfort food staple, but even the classics can use an upgrade from time to time. Swap out your standard ...

This Middle Eastern cheese's high melting point makes it the perfect grill companion. Use on salads or as an easy snack ...

Check your pantry. Do you see pistachios? Sesame seeds? Bread crumbs? Halloumi? You have savory sprinkles waiting to ...

The best halloumi is made from sheeps’ milk, and will come from Cyprus, although these days you can even find varieties made in Britain. Halloumi will keep in the fridge for many months if left ...

But the idea for this recipe came to me one evening when I felt the need to counter the siren call of the halloumi’s saltiness with some sweet-and-heat. Slice 2 of the chillies, leaving the ...

Leftover rice shines in a salad with halloumi and ginger-lime vinaigrette, crispy coconut rice with tofu and tomato rice with Cheddar (a.k.a. pizza rice).

When it comes to choosing vegetables “fresh is best” is always the ideal way to shop. You can always do a search online to see what is in season, but you should be able to tell by the look and ...

Air-fried halloumi cheese makes a fantastic vegetarian alternative to chicken. Once cooked, the halloumi will have a firm texture similar to grilled chicken. Because of this, it is perfect for ...

Tender risoni, peppery rocket, sweet pops from currants and toasty almonds – just top with molten chilli-honey halloumi, and it’s simply perfect. This recipe appears in the most popular ...

Halloumi Festival, hosted by the Cyprus Community of Melbourne, was filled with surprises over the weekend, but one young ...

Known for its fresh take on Lebanese street food, Zazzy continues to redefine Lebanese cuisine with fresh and flavor-packed ...

The Halloumi Festival in Melbourne kicked off on Saturday, celebrating the national food of Cyprus, and continues today.