Recipes: Think you hate tofu? Try making these 3 dishes
1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...
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How to Make Ebi Mayo | Crispy Beer-Battered Shrimp with Japanese Mayo Sauce
Learn how to make Ebi Mayo with a light and crispy beer-battered coating! This Japanese shrimp dish is deep-fried to golden perfection and tossed in a creamy, tangy mayo sauce. A perfect appetizer or ...
Wilderness Cooking on MSN3d
A Huge Turkish Kokorec Fried In A Tandoor! Incredibly Crunchy Taste
Experience the ultimate Turkish street food as we prepare a massive kokoreç, slow-cooked to perfection in a traditional tandoor! The intense heat creates an incredibly crispy, golden-brown crust while ...