Hosted on MSN1mon
The 2-Ingredient Japanese Breakfast That's Too Easy Not To Try
These two are all you need to whip up tamago kake gohan — a very popular Japanese breakfast food. The long-time traditional staple of many Japanese households has a unique origin story.
朝日新聞社4y
GOHAN LAB/ Carrot and burdock root tempura: Easy deep-fried dish requires only a bit of egg for the batter
Editor’s note: The theme of Gohan Lab is to help people make simple ... who heads a unit specializing in food quality assessment at the National Agriculture and Food Research Organization ...
朝日新聞社3y
GOHAN LAB/ Fried tofu and greens simmered in broth: Dream ensemble offers mouthfuls of rich and healthy umami
Editor’s note: The theme of Gohan Lab is to help people make simple ... when the temperature is 60 degrees or lower. If the food is cooked in a short time and served right away, its temperature ...