"I want to do a cute design, but she’s requested that I don’t use any artificial dyes." Baker seeks alternatives to ...

Color signaling has long provided us with visual clues about what to eat and what not to eat. Food dressed in fuzzy black and blue mold? No, thank you. Red meat fading to dull brown? Merely a case of ...

But experts say the regulator needs to reevaluate the safety of other food dyes too. Data suggests that dyes impact child ...

The FDA banned the use of Red Dye No. 3 based on a petition asking that the agency follow a specific guideline.

“Red 3 is the food dye with the clearest evidence of cancer, so it is the lowest hanging fruit of the synthetic dyes for a ban because of the Delaney Clause,” said Thomas Galligan, principal ...

Brian Ronholm: Well, this is an issue that’s been percolating for quite a long time. Back in 1990, the FDA made the decision ...

Food and beverage companies have until 2027 to remove Red Dye No. 3 from their products. This change could affect the look of ...

The Food and Drug Administration has banned the use of the dye Red No. 3 in all food and ingested drugs. Here’s what foods and drugs contain the coloring, and how it compares with Red No. 40 and other ...

The recent US Food and Drug Administration (FDA) ban on red dye 3 marks a turning point, a reckoning long overdue, as ...

The dye has also been found in some beverages, ice creams, packaged snack cakes, canned fruit cocktails and some medicines. While red dye No. 3 will be banned in foods in 2027, it must be removed ...