Ariake Sushi Bar & Restaurant in Miamisburg was sold. The new owner Penn, is no stranger to Thai restaurants as she grew up ...

Making spring rolls is a fun activity, and they taste best when freshly fried. When you make them at home, you can completely control the ingredients used. These Asian snacks are perfect for the Lunar ...

Making spring rolls is a truly enjoyable activity, especially as they taste best when freshly fried. By preparing them at home, you can control the ingredients used. These Asian snacks are perfect for ...

Spring rolls, a staple of any decent Chinese feast, consist of crunchy wrappers filled with an array of ingredients, from duck to chicken and vegetables. Anyone who enjoys a Chinese meal will know ...

Spring rolls, a classic feature of any Chinese feast, are made from crispy wrappers filled with a variety of ingredients ranging from duck to chicken and vegetables. The distinctive crunch of a ...

The quartered stalks are steamed with stir-fried garlic and shallot—plus a little soy sauce—but you could sub in scallions and half a red onion, grate in a knob of fresh ginger, add a little ...

This cheater’s Chinese mustard sauce perfectly pairs with egg rolls, spring rolls ... then add the bean sprouts and cook for 1 minute. Stir in the fettuccine and cook until most of the liquid ...

Fermented red bean curd adds a funkier flavor than miso, so use it if you have it. Phan was firm in his beliefs about the right and wrong way to stir-fry. "A wok isn't like a salad bowl with a ...

We may earn a commission from links on this page.

Nem rán (Vietnamese fried spring rolls) has been ranked 42nd in Taste Atlas’s list of the "100 Best Fried Dishes in the World," reaffirming its global culinary acclaim. Taste Atlas, a renowned food ...

In Anqing of Anhui province, people traditionally eat fried spring rolls during Major Cold. They use a round, cooked, thin pancake to wrap stuffing in a thin roll. Then it is fried in a pan with ...